The phenomenon of experiencing no effects from ingested cannabis products, while others do, is a subject of considerable inquiry. Individuals reporting this lack of response often express confusion, particularly if they have consumed the same product and dosage as others who have felt the intended effects. Understanding the potential causes behind this lack of efficacy requires examining a range of physiological and product-related factors.
Identifying the reason for this discrepancy is important for optimizing cannabis consumption experiences and avoiding unnecessary expense. A better understanding can lead to more informed decisions about product selection, dosage, and consumption methods. Historically, anecdotal evidence has dominated the discussion, but scientific research is beginning to shed light on the biological mechanisms that influence individual responses to edibles.