The optimal period for sowing soybean seeds intended as a food source for deer hinges on several factors, primarily geographic location and prevailing climate conditions. This period typically aligns with the late spring or early summer months, after the final threat of frost has passed and soil temperatures have consistently reached a suitable level for germination. For instance, in northern regions, planting might commence in late May or early June, whereas in southern regions, it may begin as early as April.
Establishing a robust soybean plot is crucial for attracting and nourishing deer populations. These plots provide a high-protein food source that supports antler growth in bucks and milk production in does. Historically, landowners and wildlife managers have recognized the significance of supplemental feeding strategies in maintaining healthy deer herds and enhancing hunting opportunities. Successfully implemented soybean plantings contribute substantially to overall wildlife management goals.
