The optimal period for enjoying this tropical fruit is typically linked to specific geographical locations and their respective climates. Availability is concentrated within a defined window, varying slightly depending on factors such as rainfall and temperature. For instance, in Southeast Asia, the peak harvest usually occurs during the summer months.
Understanding the temporal nature of this fruit’s availability provides advantages to consumers and distributors alike. Accessing it during its peak offers superior flavor and quality. Historically, harvesting practices have been adapted to coincide with these periods, ensuring a consistent supply during optimal times.
